Torchiatone

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Ingredients

Italian ground wheat flour, Uvetta, Belgian butter, egg yolk, water, sugar, wine from Conegliano Hills Fregona DOCG, Salt, Madagascar Vanilla in berries. Alcohol 2% max.

Allergens

Gluten   Egg   Milk   Sulphites  

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	0	Kj
  	364	Kcal

• Fat

  14.9

  g

  • of which saturated fat

    8

    g

• Carbohydrates

  49

  g

  • of which sugars

    27.9

    g

• Fiber

  2.5

  g

• Protein

  5.1

  g

• Salt

  0.6

  g

How to cook

Not necessary

How to serve

The product should be eaten directly in the jar or detached from the jar by using a long knife and then served in sliced ​​disk.

How to taste

-

Key Facts

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Maximum annual production	*********
Minimum order quantity	*********
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Packaging

Storage temperature	20 °C
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable , Low carbon footprint , Made up of only one material