Vegan Croissant

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Ingredients

Spelt flour* 37%, vegetable margarine* (shea butter*, sunflower oil*, water, shea stearine, concentrated lemon juice*, natural flavourings, agave syrup* 18%, natural yeast* (wheat flour*, water), emulsifier: sunflowe lecithin, barley malt*, soy flour*, natural citrus flavouring, sea salt, natural vanille flavouring. (*Organic)

Allergens

Gluten   Soy  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	0	Kj
  	447	Kcal

• Fat

  25.7

  g

  • of which saturated fat

    11

    g

• Carbohydrates

  9.5

  g

  • of which sugars

    3.5

    g

• Fiber

  45.1

  g

• Protein

  8.3

  g

• Salt

  0.6

  g

How to cook

Not necessary

How to serve

Perfect for a quick snack

How to taste

-

Key Facts

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Packaging

Barcode (EAN)	8006073274395
Storage temperature	18 - 22 °C
Product size	35 g
Packaging typology	Bag
Packaging material	Plastic
Packaging sustainability	100% recyclable