Organic 5 Cereals Flour

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Ingredients

Soft wheat flour "00" variety* 48%, whole soft wheat flour* 29%,, spelt flour* 9%, buckwheat flour* 5%, quinoa flour* 4%, farina di miglio* 4%, wheat gluten*, malted wheat flour* (*Organic).

Allergens

Gluten  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value		Kj
  	342	Kcal

• Fat

  1.4

  g

  • of which saturated fat

    0.3

    g

• Carbohydrates

  69.8

  g

  • of which sugars

    2.3

    g

• Fiber

  4.8

  g

• Protein

  10.2

  g

• Salt

  0.03

  g

How to serve

Perfect for many kinds of preparations including bread and cakes

Key Facts

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Maximum annual production	*********
Minimum order quantity	*********
Private label availability	*********
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Packaging

Barcode (EAN)	8018211
Storage temperature	18 - 22 °C
Product size	500 g
Packaging typology	Bag
Packaging material	Plastic
Packaging sustainability	100% recyclable , Made up of only one material