Sicilian Cherry Tomatoes
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Size
Packaging

Sauces and salted creams

Product description

Freshly picked cherry tomatoes are left to dry in the sun for only two days, then they are conserved with fresh basil in olive oil.

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Ingredients

Semi-dried cherry tomatoes 60%, sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil 1%, sea salt.

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Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1526 Kj
    365 Kcal
  • Fat 33 g
    • of which saturated fat 3.2 g
  • Carbohydrates 15 g
    • of which sugars 9.8 g
  • Fiber 0 g
  • Protein 3.2 g
  • Salt 1.05 g
How to cook

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How to serve

Typical Sicilian starter to be used as a unique side dish or as a pasta dish, or to enrichen or give character to cold pasta salads, or added to nibbles or canapés on toasted bread or crostini’s and shared as part of a pre-dinner drinks celebration.

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How to taste

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Key Facts
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Maximum annual production *********
Minimum order quantity *********
Private label availability *********
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Product availability *********
Packaging
Barcode (EAN) 8003267890010
Storage temperature 18 - 22 °C
Product size 180 g
Packaging typology Jar
Packaging material Glass
Packaging sustainability 100% recyclable , Made up of only one material

The Supplier

Campo d'Oro
Contrada Scunchipane, 92019 - Sciacca (AG), Italy
http://www.campodoro.com

Production site

Contrada Scunchipane Valle, Sciacca, AG, Italia

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