Pistacchio pesto

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Ingredients

Pistachio 65%, extra virgin olive oil, salt, peppers.

Allergens

Nuts  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value		Kj
  	721	Kcal

• Fat

  72.2

  g

  • of which saturated fat

    6.5

    g

• Carbohydrates

  8.6

  g

  • of which sugars

    7.6

    g

• Fiber

  1

  g

• Protein

  9.2

  g

• Salt

  0.5

  g

How to cook

Not necessary

How to serve

It's very good appetizer to spread on slices of toasted bread and to prepare first courses with fish and vegetables.

How to taste

-

Key Facts

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Packaging

Barcode (EAN)	8055349371856
Storage temperature	18 - 22 °C
Product size	180
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable , Low carbon footprint , Made up of only one material