Capers pesto

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Ingredients

Capers 45%, extra virgin olive oil, sundried tomato, wine vinegar, sugar, salt.

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value		Kj
  	336	Kcal

• Fat

  32.5

  g

  • of which saturated fat

    5.4

    g

• Carbohydrates

  10

  g

  • of which sugars

    6

    g

• Fiber

  4

  g

• Protein

  0.9

  g

• Salt

  1.5

  g

How to cook

Not necessary

How to serve

It's very good as appetizer to spread on slices of toasted bread and to prepare first courses.

How to taste

-

Key Facts

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Packaging

Barcode (EAN)	8055349371177
Storage temperature	18 - 22 °C
Product size	180
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable , Low carbon footprint , Made up of only one material