Organic onions in balsamic vinegar of Modena

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Ingredients

Italian baby onions, Modena balsamic vinegar IGP (13%) (wine vinegar, boiled must), wine vinegar, brown sugar, salt.

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	188	Kj
  	44	Kcal

• Fat

  0

  g

  • of which saturated fat

    0

    g

• Carbohydrates

  8.5

  g

  • of which sugars

    7

    g

• Fiber

  2.1

  g

• Protein

  1.1

  g

• Salt

  1.4

  g

How to cook

No cooking necessary.

How to serve

Simply drain the product and serve.

How to taste

Enjoy in mixed salads, as a side for meats. Ideal for aperitifs if served on their own.

Key Facts

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Packaging

Storage temperature	16 - 20 °C
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable