Caciotta Orsetto
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Cheese

Product description

Formaggio molle da tavola a base di latte vaccino dal sapore rotondo e dolce. La pasta è avorio con leggere occhiature. Stagionatura media 15 giorni

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Ingredients

LATTE ovino pastorizzato, sale, caglio, fermenti lattici. Trattato in crosta con conservante E202 - E235, crosta non edibile.

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Allergens

Milk  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 1387 Kj
    334 Kcal
  • Fat 25.1 g
    • of which saturated fat 17.37 g
  • Carbohydrates 2.92 g
    • of which sugars 1.46 g
  • Fiber 0 g
  • Protein 24.05 g
  • Salt 1.5 g
Key Facts
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Shelf life *********
Packaging
Storage temperature 4 °C

The Supplier

Reginella d'Abruzzo
Sulmona, AQ, Italia
http://www.reginelladabruzzo.it/it/

Production site

Sulmona, AQ, Italia

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