La Temperanza - Monocultivar Biancolilla
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La Temperanza - Monocultivar Biancolilla
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Extra virgin olive oil
Product description
THE TEMPERANCE card reminds us that moderation and restraint help us to bring everything back into equilibrium. The olive oil that bears this name is a bright golden yellow tending towards green, with a complex and surprising aroma. On the nose, it offers rich floral notes and a pleasing fruitiness, with hints of banana and white fruits, vanilla and a dash of sage, mint and basil. This olive oil has a full, refined flavour, offering traces of dried fruit and celery, whilst providing a balance between pungency and bitterness.
Ingredients
100% Italian extra virgin olive oil
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value 3446 Kj 824 Kcal -
Fat 100 g -
of which saturated fat 15 g
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Carbohydrates 0 g -
of which sugars 0 g
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Fiber 0 g -
Protein 0 g -
Salt 0 g
How to cook
BONO LIKES this olive oil in a dressing for a chicken and mango salad with black pepper, or with raw croaker fish on toasted spiced bread, with fennel and orange salad, with soft cheeses such as robiola and crescenza, or as an ingredient in fine pastries and home-made mayonnaise.
How to serve
Use for finishing plates.
Key Facts
Register as buyer to view these fieldsMaximum annual production | ********* |
Minimum order quantity | ********* |
Private label availability | ********* |
Shelf life | ********* |
Product availability | ********* |
Packaging
Barcode (EAN) | 8011388003028 |
Storage temperature | 16 - 20 °C |
Product size | 500 ml |
Packaging typology | Bottle |
Packaging material | Glass |
Packaging sustainability | Low carbon footprint |
The Supplier
