Sicilian Red Pesto From Organic Farming
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Sicilian Red Pesto From Organic Farming
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by
Salemipina
Sell-in price |
Indicative sell-out priceRegister as buyer to ask for the price |
Size
Sauces and salted creams
Product description
Condiment for first courses or for flavoring sauces.
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Ingredients
Sun-dried Tomatoes (46%)*, Extra Virgin Olive Oil*, Capers*, Vinegar*, Sea Salt, Chilly*, Oregano*, Rosemary*. *From Organic Farming
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Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value Kj 449 Kcal -
Fat 43 g -
of which saturated fat 7 g
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Carbohydrates 14 g -
of which sugars 14 g
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Fiber 1 g -
Protein 1 g -
Salt 1 g
How to cook
Not necessary
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How to serve
Serve on toasted bread as a starter. Excellent also as first course dressing and to enhance the flavor of sauces.
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Key Facts
Register as buyer to view these fields| Maximum annual production | ********* |
| Minimum order quantity | ********* |
| Private label availability | ********* |
| Product availability | ********* |
Packaging
| Barcode (EAN) | 8032618862000 |
| Storage temperature | 18 - 22 °C |
| Product size | 190 |
| Packaging typology | Jar |
| Packaging material | Glass |
| Packaging sustainability | 100% recyclable , Made up of only one material |
The Supplier
Salemipina
Via Platani, 24, 96010 Sortino, SR, Italia
http://www.salemipina.com/
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