Datterino Giallo al Naturale

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Ingredients

Whole Yellow “Datterini” tomatoes (Italian origin), water. Acidity regulator: citric acid E330 (Europe origin)

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value		Kj
  	26	Kcal

• Fat

  0

  g

  • of which saturated fat

    0

    g

• Carbohydrates

  4

  g

  • of which sugars

    4

    g

• Fiber

  1

  g

• Protein

  0

  g

• Salt

  0

  g

How to cook

Sweet and balanced, this yellow datterino tomato is enhanced with a light and quick cooking. Perfect with fish dishes, delicious as cream

Key Facts

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Packaging

Barcode (EAN)	8017995100402
Storage temperature	8 - 20 °C
Product size	350 g
Packaging typology	Jar
Packaging material	Glass
Packaging sustainability	100% recyclable