Pesto Sauce

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Sauces and salted creams

Product description

All the essence and flavour of classic pesto in a creamy sauce. This sauce can be used in a host of different ways, and as the basis for new combinations. Its delicate consistency makes it ideal for flavouring different dishes or combining with other ingr


- Organic extra virgin olive oil - Organic cashwes - Organic sun dried tomato -Organic semifinished basil - Organic pinenuts (allergene USA) - Salt - Citric acid


Peanuts   Nuts  

Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value Kj
    589 Kcal
  • Fat 55 g
    • of which saturated fat 10 g
  • Carbohydrates 17 g
    • of which sugars 3.1 g
  • Fiber 0 g
  • Protein 6.5 g
  • Salt 1.7 g
How to cook

Lasagna with Pesto Lasagna can be prepared using pesto sauce as an alternative to the traditional meat ragu sauce. A delicious twist on an Italian classic, that is lighter than the original recipe and completely vegetarian.

Key Facts
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Storage temperature 5 - 20 °C
Packaging typology Jar
Packaging material Glass
Packaging sustainability 100% recyclable

The Supplier

La Macina Ligure s.r.l
Via Diano San Pietro 83 18013 Diano Castello (IM)

Production site

Via Diano San Pietro 83

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