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Indicative sell-out price

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Size
Packaging

Cheese

Product description

Formaggio fresco da latte vaccino

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Ingredients

Latte vaccino, sale, caglio, fermenti lattici. Conservante: potassio sorbato (E202)

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Allergens

Milk  

Certifications
Nutrition Facts
  • Average nutritional values for 100 g
  • Energy value 866 Kj
    209 Kcal
  • Fat 16.4 g
    • of which saturated fat 11.6 g
  • Carbohydrates 3 g
    • of which sugars 2.4 g
  • Fiber 0 g
  • Protein 12.3 g
  • Salt 0.5 g
Key Facts
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Shelf life *********
Packaging
Storage temperature 0 - 4 °C
Product size 80 g
Packaging typology Bag
Packaging material Plastic

The Supplier

Caseificio Germani
Via delle Vigne, 2, Faloppio, CO, Italia
https://www.germaniformaggi.com/

Production site

Via delle Vigne, 2, Faloppio, CO, Italia

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