Organic Yellow Pesto (Pumpkin & curry cream)
Sauces and salted creams
The yellow Pesto originates from a special recipe with yellow pumpkin at the base.
Pumpkin, sunflower oil, cashews, red peppers, carrots, olive oil, herbs and spices (contain mustard), sea salt, potatoes, lemon juice, black pepper.
Average nutritional values for 100 g
Energy value Kj 1296 Kcal
Fat 30 g
of which saturated fat 2.5 g
Carbohydrates 8.9 g
of which sugars 0.8 g
Fiber 0 g
Protein 2.5 g
Salt 1.4 g
How to cook
How to serve
Besides being used to season the pasta is great on toasted bread. It can also be an excellent basis for different recipe, adding it while cooking, white meat, which absorb the full flavor of this sauce semlice turning a recipe into the recipe and ethnic sought.
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|Storage temperature||18 - 22 °C|