Ciliegiotto
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Ciliegiotto
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by Bramardi
Sell-in price

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Size
Packaging

Pastry and confectionery

Product description

Delicious artisanal praline composed of alcoolic cherry covered by extra dark chocolate.

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Ingredients

Ingredienti: ciliegia in soluzione idroalcolica, pasta di cacao 53,5%, zucchero, burro di cacao, destrosio, emulsionante: lecitina di soia, vanillina.

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Certifications
Key Facts
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Maximum annual production *********
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Private label availability *********
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Packaging
Storage temperature 0 - 18 °
Product size 300 g
Packaging typology Sachets
Packaging material Plastic

The Supplier

Bramardi
Go to supplier page
Cervasca, CN, Italia
http://www.bramardicioccolato.it

Production site

Cervasca, CN, Italia

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