Birichin
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Birichin
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Sell-in price

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Indicative sell-out price

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Size
Packaging

Pastry and confectionery

Product description

A delicious praline made up of two meringue pods and a soft filling of gianduia cream. The cover of high quality dark chocolate makes it even greener.

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Ingredients

Ingredients coverage of dark chocolate: dark chocolate cocoa paste 53,5%, sugar, cacao butter, emulsifying agent: soy lecithin, natural vanilla flavor. Filling : sugar, egg whites, hazelnuts, vegetable oils, skimmed milk powder, cocoa 22- 24% of cacao butter (6%), emulsifying agent: soy lecithin, flavors. Manufactured in a factory that uses eggs, fruit in shell, soy, milk and flour. Product subject to natural weight loss.

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Allergens

Egg   Milk  

Certifications
Key Facts
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Maximum annual production *********
Minimum order quantity *********
Price comment *********
Private label availability *********
Shelf life *********
Product availability *********
Packaging
Storage temperature 10 - 18 °C
Product size 250 g
Packaging typology Sachets
Packaging sustainability 100% recyclable

The Supplier

Bramardi
Cervasca, CN, Italia
http://www.bramardicioccolato.it

Production site

Cervasca, CN, Italia

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