Raspberry Bocconcino

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Ingredients

Semifreddo ice-cream with cream (65%): Pasteurized fresh cream (40%) - Sugar - Pasteurized fresh Milk - Pasteurized fresh egg yolk - Wheat flour “00” Raspberry Jelly (20%): Raspberry (17%), Sugar

Allergens

Gluten   Egg   Milk  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	0	Kj
  	344	Kcal

• Fat

  20

  g

  • of which saturated fat

    13

    g

• Carbohydrates

  38

  g

  • of which sugars

    36

    g

• Fiber

  36

  g

• Protein

  3

  g

• Salt

  0.03

  g

How to cook

-

How to serve

Frozen

How to taste

With coffee!

Key Facts

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Maximum annual production	*********
Minimum order quantity	*********
Private label availability	*********
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Packaging

Storage temperature	4 - 8 °C
Packaging typology	Bag
Packaging material	Paper
Packaging sustainability	100% recyclable , Low carbon footprint , Made up of only one material